Crab/Seafood Shack Boil
Crab/Seafood Shack Boil

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crab/seafood shack boil. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crab/Seafood Shack Boil is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Crab/Seafood Shack Boil is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Crab/Seafood Shack Boil:
  1. Take 3 lb King crab legs
  2. Get 2 lb Peeled shrimp
  3. Take 2 lb Kielbasa
  4. Get 1 Baby red potatoes
  5. Make ready 1 Several ears of sweet corn, snapped in half
  6. Take 1 box Seafood boil mix
  7. Make ready 1 stick Butter
  8. Get 1 Lemon
  9. Take 2 tbsp Vinegar
  10. Prepare 1 Old Bay seasoning
Instructions to make Crab/Seafood Shack Boil:
  1. Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
  2. Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
  3. Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
  4. Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
  5. Other options: sausage, clams, mussels…

So that is going to wrap it up for this special food crab/seafood shack boil recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!