Nasi Goreng (Indonesian Fried Rice)
Nasi Goreng (Indonesian Fried Rice)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, nasi goreng (indonesian fried rice). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nasi Goreng (Indonesian Fried Rice) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Nasi Goreng (Indonesian Fried Rice) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nasi goreng (indonesian fried rice) using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi Goreng (Indonesian Fried Rice):
  1. Make ready 1 Cup Basmati Rice
  2. Prepare 1 Cup Chicken Cube small
  3. Take 1 Cup Medium size Prawn-Cleaned
  4. Prepare 1 Cup chopped cabbage
  5. Make ready 1/2 Cup chopped bell pepper
  6. Take 1 Cup thin sliced carrots
  7. Prepare 1 Egg
  8. Prepare 1/2 Cup finely chopped onion
  9. Get 1/2 Cup chopped coriander leaves
  10. Get 2 Tbsp ginger garlic paste
  11. Make ready 2 Tbsp each-chilli sauce, soya sauce, fish sauce (optional)
  12. Get 1/2 Cup chopped spring onion
  13. Get 1/2 cup oil
  14. Make ready as needed salt, sugar, pepper powder
Steps to make Nasi Goreng (Indonesian Fried Rice):
  1. Boil basmati rice with little bit of salt in it….drain the water and keep aside
  2. Heat oil in a pan. Fry the boneless chicken cubes and prawn with little bit of salt and pepper powder and keep aside
  3. Now again heat oil in the pan and add ginger garlic paste, finely chopped onions, thin sliced carrots, chilli sauce, soya sauce and fish sauce, little bit of sugar and salt …. saute well
  4. Add the fried chicken and prawn in it. Add the cooked basmati rice, chopped cabbage and sliced bell peppers and mix well. Sprinkle some chopped spring onion and coriander leaves. Rice is ready
  5. Now heat oil in a pan and fry the egg sunny side up…season with salt and pepper
  6. Recipe is ready. Now put the rice in a plate and place the fried egg on top of it. Garnish with coriander leaves and spring onion

So that is going to wrap this up with this exceptional food nasi goreng (indonesian fried rice) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!