Tuna Casserole
Tuna Casserole

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tuna casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tuna Casserole is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tuna Casserole is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have tuna casserole using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tuna Casserole:
  1. Make ready egg noodles
  2. Get cream of mushroom soup
  3. Take milk
  4. Prepare sweet peas
  5. Make ready canned tuna
  6. Make ready medium chopped onion
  7. Prepare salt & pepper to taste
Steps to make Tuna Casserole:
  1. Cook noodles. Mix all ingredients in large bowl and pour into baking dish. Sprinkle crushed Ritz crackers on top and bake for 25 minutes at 400.

So that is going to wrap it up with this exceptional food tuna casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!