Meat And Feta Cheese Stuffed Shells
Meat And Feta Cheese Stuffed Shells

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meat and feta cheese stuffed shells. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Meat And Feta Cheese Stuffed Shells is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Meat And Feta Cheese Stuffed Shells is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook meat and feta cheese stuffed shells using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat And Feta Cheese Stuffed Shells:
  1. Get 1 lb Ground Meat
  2. Take 5 oz Feta Cheese
  3. Prepare 5 each Green onions
  4. Get 1 clove Garlic
  5. Take 7 Basil Leaves
  6. Get 1 tsp Salt
  7. Take 1 tsp Garlic Powder
  8. Get 1 box Jumbo shells
Steps to make Meat And Feta Cheese Stuffed Shells:
  1. In medium sauce pan bring Jumbo Shells to boil, boil for 10 min or to desired consistency. ( I like mine with a little bite, so I boil for 8 min)
  2. While shells are boiling, brown ground meat adding in green onions(chopped), garlic clove(minced),3 basil leaves( chopped) , tsp of feta cheese and tsp salt.
  3. Drain noodles, rinse with warm water to cool. When warm place on cookie sheet Spoon desired amount of remaining Feta Cheese and ground meat mixture into each shell(1/2-1 tsp of ground meat mixture fits into shells) make sure there is enough for each shell
  4. Spread Tomato Sauce evenly over all shells
  5. Sprinkle Garlic Powder over sauce and remaining tsp of Salt
  6. Place in oven at 200°F for five min
  7. Top with remaining Basil Leaves for decoration and added taste

So that is going to wrap this up for this exceptional food meat and feta cheese stuffed shells recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!