Tendon (Tempura Rice Bowl)
Tendon (Tempura Rice Bowl)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tendon (tempura rice bowl). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tendon (Tempura Rice Bowl) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tendon (Tempura Rice Bowl) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook tendon (tempura rice bowl) using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tendon (Tempura Rice Bowl):
  1. Prepare 8 to 12 Shrimp
  2. Get 1 Squid
  3. Make ready 2 Eggplants (small)
  4. Take 2 Bell peppers
  5. Take 150 grams Kabocha squash
  6. Take 200 ml a. Dashi stock
  7. Get 7 tbsp a. Soy sauce
  8. Make ready 2 tbsp a. Sake
  9. Take 3 tbsp a. Mirin
  10. Get 3 tbsp a. Sugar
  11. Take 200 ml b. White flour
  12. Get 170 ml b. Cold water
  13. Make ready 1 b. Beaten egg
  14. Take 4 servings Plain cooked rice
Steps to make Tendon (Tempura Rice Bowl):
  1. Take the digestive tracts out of the squid and shrimp and pat dry with paper towels. Cut the vegetables into easy to eat pieces.
  2. Combine the ingredients marked a. (dashi stock, soy sauce, sake, mirin, sugar) and simmer for about 5 minutes to reduce a bit.
  3. Put the ingredients marked b. (flour, water, beaten egg) in a bowl and mix together lightly to make the batter. Dip the vegetables, shrimp and squid in the batter and fry in oil.
  4. Dip the fried vegetables, shrimp and squid tempura in the tentsuyu sauce made in Step 2, mound on top of rice and pour over more sauce, and it's done.

So that’s going to wrap it up for this special food tendon (tempura rice bowl) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!