Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, mala xiang guo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mala Xiang Guo is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mala Xiang Guo is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mala xiang guo using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mala Xiang Guo:
- Prepare Pre-pack Mala sauce
- Prepare Cabbage (sliced)
- Make ready Sausages
- Prepare Slices Pork shoulder
- Get Pork/Squid/ mushroom balls
- Take Crabs stick, beancure skins, potatoes
- Take Sweet potatoes noodles (your preferred noodles)
- Take Chopped garlic
- Make ready Other ingredients you preferred
- Prepare 3 tpbs oil
- Make ready 1/2 cup water
Steps to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut)
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic)
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid.
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well)
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve
So that’s going to wrap it up for this exceptional food mala xiang guo recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
