Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir fried basmati rice and sweet and sour fish fillet. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stir fried basmati rice and sweet and sour fish fillet is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Stir fried basmati rice and sweet and sour fish fillet is something which I have loved my entire life. They’re nice and they look wonderful.
Stir in the sweet and sour sauce and combine with the vegetables. Serve the basmati rice in the centre of the plate and spoon over the prawns and vegetables. Sweet and Sour Fish Fillets: Recipe Instructions.
To get started with this recipe, we have to prepare a few ingredients. You can cook stir fried basmati rice and sweet and sour fish fillet using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir fried basmati rice and sweet and sour fish fillet:
- Get Basmati rice
- Take Ball pepper
- Take Shrimps
- Make ready Sausage
- Prepare Carrot
- Take Oyster sauce
- Get Soy sauce
- Get Fish fillet
- Take Sweet chilli sauce
- Make ready Ketchup
- Get Lemon juice
- Make ready Brown sugar
- Take to taste Salt n spice
- Make ready Cornflour
A tasty sweet and sour fish fillet for those who like to eat fish without those tiny fish bones. There are many kinds of fish fillet you can use if you can't. Cook over medium heat stirring constantly until the mixture starts to boil. Sweet and sour fish has a slight tart taste with a touch of sweetness and a bit of a crunch when you eat it Sometimes the fish fillets used for this recipe would be deep-fried whole, but I chose to make the Stir.
Steps to make Stir fried basmati rice and sweet and sour fish fillet:
- Cook your basmati rice, rice it with cold water and put in the fridge too cold or you cook it a night before
- Cut your ball pepper, carrots, sausage
- Cut your ball pepper for the sweet and sour sauce a little bigger than the one for stir fried rice, cut your white fish, coat it with your corn flour, then you deep fry
- Put your put on fire add some oil to stir fry the ball pepper, shrimps, sausage and carrot you stir fry for Some minute you then add your oyster sauce, light soy sauce, then cook lastly add your cold rice and mix together for some minutes then put off the light.
- Put your pan on fire add a little a oil add your sweet chilli sauce, ketchup,Salt n spice, brown sugar, lemon juice to get the sour taste, stir fry for some minute then you can add your big diced ball pepper to cook then lastly add your fried fish fillet coated with cornflour cook for some minutes then is ready
Pour sauce over fish, garnish with chopped chive and serve. These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five Maple Ginger Stir Fry Sauce. This sauce is a delicious blend of sweet and savory, with a bit of a This sauce combines the best flavors of Thailand: fish sauce, lime juice, Thai chiles, and Thai basil. This sweet and sour salmon recipe is tasty, succulent and easy to make. Salmon fillet is a great meaty fish which holds it shape well.
So that is going to wrap this up for this special food stir fried basmati rice and sweet and sour fish fillet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
