Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple squid yakisoba stir-fried noodles oyster sauce. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook simple squid yakisoba stir-fried noodles oyster sauce using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Prepare 3 servings Chinese-style noodles
- Make ready 3 Squid
- Make ready 1 Green onion or scallion
- Get 10 grams Ginger
- Get 10 grams Garlic
- Make ready 3 tbsp Oyster sauce
- Get 1 tbsp Mirin
Instructions to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Cut the squid into thin rings and mince the garlic and ginger. Chop the scallion.
- Poke the bags of the noodles and make 2-3 holes and microwave for 3 minutes. Heat about 1 tablespoon of sesame oil in a pan and add the garlic, ginger and scallions. Then add the squid and cook.
- Add the warm noodles, salt, pepper and 2 tablespoons of sake and combine with the squid. Season with oyster sauce and mirin. Done.
- Sprinkle on some black peppers if you like.
So that’s going to wrap it up with this exceptional food simple squid yakisoba stir-fried noodles oyster sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
