Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon fillet. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon Fillet is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Salmon Fillet is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook salmon fillet using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Fillet:
- Get Salmon Fillet
- Get Onion
- Prepare Green Onions
- Make ready Minced Garlic Cloves
- Make ready chopped parsley
- Make ready olive oil
- Prepare Salt and Pepper
- Take lemon juice
Steps to make Salmon Fillet:
- Place the Salmon in a shallow plate. Dice the onion and green onions in a seperate bowl. Add the minced garlic and parsley to onion mixture and mix ingredients well.
- Season the salmon with salt and pepper. Heat the olive oil in a pan. Place the seasoned salmon in the pan and place fire on medium.
- Drop half the onion and parsley mixture on the salmon. When the bottom skin of the salmon is crisp, flip the salmon and drop the other half of the onion parsley mixture.
- When the salmon is almost done, pour the lemon juice in the pan and using a spoon keep putting the excess lemon juice on the salmon.
- Enjoy.
So that is going to wrap it up with this exceptional food salmon fillet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
