Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap)
Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap)

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, student meal; kim chi fried rice (kimchi bokkeumbap). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap) is something which I have loved my whole life.

Our student recipes are a great way to get started with easy, cheap and filling dishes that are packed with flavour. This cheap, crowd-pleasing meal is easy, hearty fare. Whether you're starting as a Fresher or heading back to uni for another year, our easy recipes for students (one-pot pastas, tacos and brownies) are essential for university survival.

To begin with this particular recipe, we must prepare a few components. You can cook student meal; kim chi fried rice (kimchi bokkeumbap) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap):
  1. Take Cooked Rice
  2. Prepare Dakgalbi paste (optional, see my Dakgalbi recipe)
  3. Get Kimchi (chopped roughly)
  4. Get eggs (whisked)
  5. Take Cooking Oil
  6. Prepare Roasted Seaweed (garnish)
  7. Take Salt

There are lots of healthy meals for college students that are also easy to make. With all the hustle and bustle of college life, students. In this post College meal prep ideas and tips Dinner meals for busy students Find easy student recipes, quick food ideas & university essentials in our definitive guide to student meals. Find more student recipes on Tesco Real Food.

Instructions to make Student Meal; Kim Chi Fried Rice (Kimchi Bokkeumbap):
  1. EGG; heat 1 Tbsp of cooking oil until hot and cook the egg scrambled. Remove and set aside.
  2. KIMCHI; Heat 2 Tbsp of cooking oil until hot and stir fry the Kimchi until the liquid has evaporated. Then add the Dakgalbi paste Chilli paste and cook it until the oil separates.
  3. RICE: once the oil has separated, add in the rice and mix well. Then add the egg and mix that well. Taste the rice and if necessary, season with salt.
  4. SERVE; Serve on a plate topped with Roasted Seaweed.

Cooking for one can be a challenge, especially if you're a student with limited fridge space or without access to a full kitchen. These meals will make your weeknights way simpler. College students have a lot of adjustments to make when they're at school. Dietary change is one of them. Here are tips for eating a healthy diet.

So that is going to wrap this up with this special food student meal; kim chi fried rice (kimchi bokkeumbap) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!