Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, braised seafood for two. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Braised Seafood for Two is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Braised Seafood for Two is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook braised seafood for two using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Braised Seafood for Two:
- Prepare 6 Shrimps
- Make ready 6 Mussels
- Make ready 6 Clams
- Make ready 6 Octopus
- Take 1 Chicken Thigh (diced)
- Take Onion & garlic (thinly sliced) Sake
- Take Peanut oil
- Take salt
- Get “Sazon” from Goya
Steps to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
So that is going to wrap it up for this exceptional food braised seafood for two recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
