Lobster Chowder
Lobster Chowder

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lobster chowder. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lobster Chowder is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Lobster Chowder is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook lobster chowder using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lobster Chowder:
  1. Take steamed lobster tail,head or claw meat diced
  2. Take bacon cooked n crumbled
  3. Make ready med potatoes diced and cooked
  4. Get heavy cream
  5. Get milk
  6. Take butter
  7. Make ready flour
  8. Make ready small onion diced
  9. Get garlic powder
  10. Get salt n pepper
Instructions to make Lobster Chowder:
  1. In med frying pan melt butter untill golden brown
  2. Add onions and cook 1 min
  3. Add flour and wisk to make rue
  4. Wisk in heavy cream
  5. Add milk and wisk till cream sauce thickens
  6. Add salt n pepper to taste
  7. Add lobster and potatoes and let simmer for 10 min
  8. Serve in bowls and sprinkle bacon on top and enjoy

So that is going to wrap this up for this special food lobster chowder recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!