Fried rice
Fried rice

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried rice is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Fried rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried rice:
  1. Make ready 1 big tin Sweet corn
  2. Make ready 3 cups Rice
  3. Get Salt
  4. Get 6 Carrots
  5. Get 2 big Green pepper
  6. Prepare 2 cups Prawns
  7. Make ready 1 tlbs Curry
  8. Get 2 ckspButter
  9. Make ready 4 Fresh pepper
  10. Prepare 2 Onion

But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes.

Instructions to make Fried rice:
  1. Drain the water from the sweet corn,cut carrots,green pepper,onion,fresh pepper.
  2. Parboil rice,wash and keep.
  3. Melt butter in pan,use it in frying onion,carrots,green pepper,sweet corn,curry,salt and prawns.
  4. Then 1 cup of rice mix and fry till the rice softens thar is like 3-5mins.
  5. Repeat for the remaining rice and that is it.

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper.

So that is going to wrap this up with this exceptional food fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!