Nasi goreng (fried rice)
Nasi goreng (fried rice)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nasi goreng (fried rice). One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Nasi goreng (fried rice) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Nasi goreng (fried rice) is something which I have loved my entire life.

Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods - and I'm betting you will love it.

To begin with this recipe, we must prepare a few ingredients. You can have nasi goreng (fried rice) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Nasi goreng (fried rice):
  1. Make ready 2 tablespoons oil
  2. Get 100 gram bacon or ham (optional)
  3. Get 100 gram peas
  4. Prepare 600 gram refrigerated rice
  5. Prepare 1-2 tablespoons sweet soy sauce
  6. Take Spices (ground)
  7. Take 5 shallots
  8. Take 3 cloves garlic
  9. Prepare 3-5 red chillies (optional)
  10. Make ready 1/2 teaspoon dried shrimp paste

Nasi Goreng is a staple in our home. My hubby's maternal side of the family are dutch.however they spent a good deal of time in Indonesia. Nasi goreng, Indonesia's version of fried rice, gets a sweet-savory profile from kecap manis and a big hit of umami from shrimp paste. Nasi goreng is essentially Indonesia's take on fried rice.

Instructions to make Nasi goreng (fried rice):
  1. Sauted ground spices in oil until fragrant and throughly cooked.
  2. Add bacon or ham, rice, peas and sweet soy sauce. Mix well until rice becomes warm.
  3. Serve fried rice with fried eggs, finely sliced cucumber and fried shallot.

Nasi Goreng is a fragrant Indonesian fried rice recipe, that is much easier to make at home than you think! Are you a fan of Indonesian cuisine? Nasi Goreng's got the same concept as any other fried rice. Repurposing last night's leftovers and making them into breakfast. Nasi goreng just stands for fried rice I found that out the hard way.

So that is going to wrap it up with this special food nasi goreng (fried rice) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!