Pasta with Octopus and Anchovy Pasta Sauce
Pasta with Octopus and Anchovy Pasta Sauce

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, pasta with octopus and anchovy pasta sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pasta with Octopus and Anchovy Pasta Sauce is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pasta with Octopus and Anchovy Pasta Sauce is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pasta with octopus and anchovy pasta sauce using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pasta with Octopus and Anchovy Pasta Sauce:
  1. Take 1 arm Octopus for sashimi
  2. Get 1/8 Onion
  3. Prepare 200 grams Spaghetti
  4. Make ready 2 servings worth Anchovy and Olive Oil pasta sauce
  5. Prepare 1 Fresh parsley
  6. Make ready 1 Red chili pepper
Steps to make Pasta with Octopus and Anchovy Pasta Sauce:
  1. Slice the onion and soak in water. Chop the octopus into bite-sizes, and soak into the pasta sauce.
  2. Cook the spaghetti according to the cooking procedures on the package. Add the sliced onions 30 seconds before the pasta is done cooking, and let is cook briefly.
  3. Mix in the octopus with the pasta sauce into the spaghetti. Dish it up, top with parsley and chili pepper, and serve.

So that’s going to wrap this up for this exceptional food pasta with octopus and anchovy pasta sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!