Blackened Salmon
Blackened Salmon

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, blackened salmon. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Blackened Salmon is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Blackened Salmon is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have blackened salmon using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Blackened Salmon:
  1. Prepare 1 piece Salmon
  2. Get 1/2 tsp Salt
  3. Make ready 1/2 tsp ground black pepper
  4. Take 1/4 cup olive oil, extra virgin
  5. Prepare 2 tbsp lemon juice
  6. Get 1 tsp garlic powder
  7. Take 1 tsp onion powder
Instructions to make Blackened Salmon:
  1. In a mixing bowl add the following ingredients
  2. Massage into salmon
  3. Heat a skillet med/high sear salmon on both sides for 2 mins on each side
  4. Preheat oven to 400° while searing salmon
  5. Transfer salmon skin side up and juices to a baking dish
  6. Let finish in oven for 15 mins or until skin is crunchy to your liking

So that’s going to wrap it up for this exceptional food blackened salmon recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!