Javanese Fried Rice
Javanese Fried Rice

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, javanese fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Javanese Fried Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Javanese Fried Rice is something that I have loved my whole life. They are fine and they look fantastic.

When whipping up Japanese fried rice at home, I try to go with rice that is at least a day old (and preferably refrigerated). Long, scientific story cut super-short: it's because some evaporation. Japanese fried rice is traditionally cooked on a teppan, a flat open-top grilling surface, but you can make it just as readily in a wok or a large pan.

To begin with this particular recipe, we must first prepare a few components. You can have javanese fried rice using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Javanese Fried Rice:
  1. Get 250 gr long grain rice
  2. Take 3 pcs birdeye chillies (you could skip it if you don't like spicy food)
  3. Prepare 2 pcs shallots
  4. Get 3 pcs garlic
  5. Make ready 1/8 tsp shrimp paste/ belacan/ "terasi"
  6. Make ready 1 tsp corriander seeds
  7. Make ready 1/4 tsp sugar
  8. Prepare 1/4 tsp salt
  9. Take 1/4 tsp white pepper
  10. Take 3 tbs cooking oil (I use vegetable oil)
  11. Prepare 250 gr beef, diced and boil it first until tender
  12. Get 3 pcs bacon, diced and fry it first
  13. Prepare 1 1/2 tbs water
  14. Make ready 2 tbs sweet soy sauce
  15. Make ready 1/2 cup frozen vegetables (I use frozen winter vegetables)

I craved comfort foods like this rice dish. Japanese fried rice is called 'chāhan' (チャーハンor炒飯). Japanese fried rice is often served with grilled chicken at restaurants. My favorite variant is to use leftover roasted chicken with the fried rice.

Instructions to make Javanese Fried Rice:
  1. Crushed with mortal and prestel: Chilli, shallots, garlic
  2. Shrimp paste/belacan/"terasi", corriander seeds, sugar
  3. Salt, white pepper. Crushed until smooth
  4. Add cooking oil at the frying pan, and add the crushed spices, stir fry until fragrant
  5. Add water and mix
  6. Add sweet soy sauce and mix
  7. Add beef and mix
  8. Add bacon and mix
  9. Add frozen vegetables, and mix until the vegetable thawed
  10. Add rice and mix all
  11. Serve it with prawn cracker, cucumber, and sunnyside egg. If you like you could add sambal oelek too.

It makes it a complete dish. In a large bowl, mix the mayonnaise well with the cooked rice. Fried rice, a superb way to use up leftover cooked rice, is quite easy to make at home. Avoid using short-grain or sushi rice for this dish, which will result in a starch, clumpy dish. Chicken Fried Rice that's made with brown rice and lean chicken breast instead of white rice and ham.

So that’s going to wrap it up for this exceptional food javanese fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!