Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, alfredo chicken and broccoli stuffed shells. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Alfredo Chicken and Broccoli Stuffed Shells is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Alfredo Chicken and Broccoli Stuffed Shells is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook alfredo chicken and broccoli stuffed shells using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Alfredo Chicken and Broccoli Stuffed Shells:
- Prepare 16 oz Alfredo sauce (I like to make mine)
- Make ready 2 cup chicken breasts (cooked & shredded)
- Make ready 2 cup Brocolli (cooked & chopped)
- Make ready 1 cup Shredded cheddar cheese
- Make ready 1 1/4 cup parmesan cheese
- Make ready 1 box jumbo shells (cook as directed)
- Prepare 1 1/2 cup spaghetti sauce (if you want)
Instructions to make Alfredo Chicken and Broccoli Stuffed Shells:
- Pre heat the over to 350°F.
- Boil chicken until cooked all the way through set aside and allow to cool and then shred it.
- Mix everything in a bowl other than the spaghetti sauce and shells.
- Put the spaghetti sauce in the bottom of your baking dish.
- Stuff cooked shells with mixture and line your baking dish.
- Cover with aluminum foil and bake for 35 minutes or so, until heated throughout.
- Tip: if you have a small ice cream scoop makes it easy to fill shells.
So that is going to wrap this up for this exceptional food alfredo chicken and broccoli stuffed shells recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!