Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, avocado and octopus appetizer salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Avocado and Octopus Appetizer Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Avocado and Octopus Appetizer Salad is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have avocado and octopus appetizer salad using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Avocado and Octopus Appetizer Salad:
- Take 150 grams Boiled octopus
- Get 1 Avocado
- Prepare 1 small bunch Watercress
- Get 2 tbsp Vegetable oil
- Prepare 1 tbsp Vinegar
- Prepare 1 tbsp Lemon juice
- Take 1 tbsp Mayonnaise
- Make ready 1/4 tsp Soy sauce
- Make ready 1 Wasabi
Steps to make Avocado and Octopus Appetizer Salad:
- Cut the octopus into easy to eat sized pieces. Combine the vegetable oil, vinegar, salt and pepper and mix it with the octopus. Use the soft leaves of the watercress.
- In a bowl, combine the ingredients from the lemon juice to wasabi on the list.
- <Follow the step from here on out right before you're planning on eating> Cut the avocado into easy to eat pieces.
- Lightly drain the octopus and toss it with avocado. Serve on a plate and garnish with watercress.
So that is going to wrap this up with this exceptional food avocado and octopus appetizer salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
