Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, koehler family tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Koehler Family Tuna Casserole is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Koehler Family Tuna Casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have koehler family tuna casserole using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Koehler Family Tuna Casserole:
- Take of spaghetti
- Make ready of milk
- Prepare of cream cheese
- Prepare of Cream of Mushroom Soup
- Prepare of tuna
- Take Bread crumbs
Instructions to make Koehler Family Tuna Casserole:
- Cook spaghetti to taste (I cook it aldante, as it will cook more in the oven later).
- While spaghetti is boiling, combine in a separate pot: Cream cheese, drained tuna, soup, and milk. Warm ingredients and break up the cream cheese then stir well to combine all ingredients.
- Preheat oven to 325*F.
- Drain spaghetti, return to pot.
- Add warmed and thoroughly combined wet ingredients, stir very well.
- Pour contents into a greased pan and top with "heavy" breadcrumbs to taste. Cover pan with foil.
- Bake at 325*F for 1-hour. Remove foil the last 15-minutes.
- Enjoy!
So that’s going to wrap it up with this exceptional food koehler family tuna casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
