Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, keto-licious lobster & shrimp. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
KETO-licious Lobster & Shrimp is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. KETO-licious Lobster & Shrimp is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make KETO-licious Lobster & Shrimp:
- Prepare 4 4-5oz. Lobster Tails
- Prepare 15 Jumbo Shrimp
- Take Asparagus
- Take 1 Large Lemon
- Make ready 2 tbsp. Dried Italian Parsley
- Get 1 tbsp. Curry Powder
- Prepare 2 tsp. Garlic Powder
- Prepare 1 1/2 sticks Butter
- Make ready Pink Himalayan Salt
- Prepare Ground Fresh Pepper
Steps to make KETO-licious Lobster & Shrimp:
- Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
- Set oven to Broil.
- In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
- In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
- In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
- Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
- Lay shrimp in between shells.
- Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
- ENJOY!
So that is going to wrap it up for this exceptional food keto-licious lobster & shrimp recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!