Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, shrimp tempura onigiri (rice ball). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Shrimp Tempura Onigiri (Rice Ball) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Shrimp Tempura Onigiri (Rice Ball) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have shrimp tempura onigiri (rice ball) using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Tempura Onigiri (Rice Ball):
- Get Frozen shrimp for Tempura
- Make ready Tempura flour
- Get 1 bowl cooked rice
- Make ready Salt
- Take 1/2 Nori
- Prepare 1 tablespoon soy sauce
- Get 1/2 tablespoon Dashi powder
- Get 1/2 tablespoon sugar
- Make ready 50 ml water
Instructions to make Shrimp Tempura Onigiri (Rice Ball):
- Frozen shrimp
- Tempura flour
- Mix tempura flour with water and put 1 ice cube.
- Fry shrimp
- Mix Tempura sauce ingredients
- On plastic film put rice and shrimp tempura with sauce
- Make Onigiri form with wrapping film.
- Put salt to taste
- Cover Onigiri with nori
So that is going to wrap this up for this special food shrimp tempura onigiri (rice ball) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
