Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's lobster & king crab claw cheese spread. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mike's Lobster & King Crab Claw Cheese Spread is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Mike's Lobster & King Crab Claw Cheese Spread is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have mike's lobster & king crab claw cheese spread using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mike's Lobster & King Crab Claw Cheese Spread:
- Take Rock Lobster Tails [meat weight - fine chopped]
- Make ready Pre-steamed King Crab Claws [meat weight -fine shread]
- Take Quality Dry White Wine
- Prepare Packages Philadelphia Cream Cheese [room temp]
- Get Chives [fine chopped]
- Prepare Lemon Pepper
- Take Lemon Juice
- Take Old Bay
- Get ● Options
- Get Toasted Bagles
- Prepare Chilled Vegetables
- Make ready Lemon Wedges
- Prepare Crackers
Steps to make Mike's Lobster & King Crab Claw Cheese Spread:
- Place shelled seafood on a cookie sheet with white wine. Bake seafood at 350° for 20 minutes. Pull from oven and crack shells once cooled. Rough chop meat or shread. Mix everything together and chill.
- Serve spread on toasted Bagles, crackers or dip vegetables in. Also, with lemon wedges.
- This spread makes for great gifts!
- Enjoy!
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