Baked Lobster Tail
Baked Lobster Tail

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked lobster tail. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked Lobster Tail is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Baked Lobster Tail is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have baked lobster tail using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Lobster Tail:
  1. Take Australian Cold Water Lobster Tails
  2. Prepare lemon
  3. Get Paprika
Steps to make Baked Lobster Tail:
  1. Preheat oven to 400
  2. Take lobster tail out of shell and place on top
  3. Squeeze lemon over top of the lobsters
  4. Sprinkle a small amount of paprika on top
  5. Bake lobster for 18-20 minutes for an 8-10 oz tail

So that’s going to wrap it up for this exceptional food baked lobster tail recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!