Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp and tofu rice-paper fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shrimp and Tofu Rice-Paper Fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Shrimp and Tofu Rice-Paper Fry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp and tofu rice-paper fry using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and Tofu Rice-Paper Fry:
- Take 100 g hard type tofu
- Prepare 15-20 small shrimp
- Make ready 30 g leek
- Make ready 1 tablespoon starch
- Prepare 1.5 teaspoon oyster sauce
- Take 1 egg white
- Take Rice paper
Instructions to make Shrimp and Tofu Rice-Paper Fry:
- Ingredients: cut shrimp
- Mix tofu, shrimp and seasoning.
- Put Tofu mixture on rice paper. Stick with flour-water removing air inside.
- Fry in 1cm deep oil.
- Serve with sweet chili sauce. Enjoy. Today’s dinner
So that is going to wrap it up with this special food shrimp and tofu rice-paper fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
