Tofu And Wakame In Miso Soup
Tofu And Wakame In Miso Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tofu and wakame in miso soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu And Wakame In Miso Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Tofu And Wakame In Miso Soup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook tofu and wakame in miso soup using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tofu And Wakame In Miso Soup:
  1. Take 1 packages silky tofu cut cube
  2. Take 2 tbsp dry wakame
  3. Take 800 ml water
  4. Make ready 4 tbsp miso paste
  5. Make ready ADDITIONAL EGG OPTION
  6. Get 2 beaten egg
Steps to make Tofu And Wakame In Miso Soup:
  1. boil water then add tofu and wakame for 1 minute
  2. lower to simmer add miso paste and gently stir till disolve another 1 minute off heat and serve
  3. ADDITIONAL EGG OPTION (non vegan )
  4. Add beaten egg then simmer for another 2 minute
  5. BELOW ARE FEW TOFU RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335718-tofu-and-lettuce-with-mushroom - https://cookpad.com/us/recipes/335052-tofu-and-carrot-noodle-soup

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