Salmon stew
Salmon stew

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salmon stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Salmon stew based on Brazilian style moqueca fish stew. Southern salmon stew is the perfect comfort food for your body and soul. I have sweet memories of my Grandma preparing a big pot of salmon stew for our entire family.

Salmon stew is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Salmon stew is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon stew using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Salmon stew:
  1. Take Medium sized onion
  2. Take Salmon fish 🐟 cuts
  3. Prepare Lemon 🍋
  4. Take Satchets tomato paste or 3 large tomatoes 🍅
  5. Make ready coriander
  6. Make ready oil
  7. Make ready Salt
  8. Prepare garlic cloves
  9. Get Large green pepper 🌶
  10. Get Red chilli pepper

CanCooker provides Salmon Stew Recipe for use with our CanCooker original and jr. similar to Salmon Stew Recipe for slow cookers, crock pots, steam cookers, and cream can cooking. Heart-healthy salmon tops this simple stew which will help towards your five-a-day, from BBC Good Food. How to Make EXTRA EASY SALMON STEW. In a small stew pot or dutch oven, melt your butter over medium low heat.

Instructions to make Salmon stew:
  1. Cut and prepare all the ingredients. As for the garlic, grate it into small pieces
  2. Put oil in a pan to heat.
  3. Place the fish cuts and allow to fry until golden brown. Turn to cook all the sides
  4. Add the onions and garlic and allow to cook well.
  5. Squeeze the lemon juice on the fish and gently stir.
  6. And the tomato cuts and try to make sure they are on bottom side covered with the fish cuts.
  7. Cover the pan and allow to cook for 2 minutes under low heat.
  8. Add the green pepper, chilli, coriander and salt.
  9. Stir gently for about a minute.
  10. You can opt to add some coconut milk for some soup.
  11. Serve with Ugali/Rice/Bread and stir fried kales or spinach.
  12. Enjoy😋😋😋😋

While your butter is melting, quarter the medium onion and chop it in a mini. Combine milk, butter in sauce pan, heat until butter is melted. DIRECTIONS Using a Dutch oven, add milk, salmon, potatoes, butter, salt and pepper. Just reheat the stew when you are ready to serve it and add the salmon. Easy salmon stew is a super quick soup recipe for salmon fans!

So that is going to wrap this up with this exceptional food salmon stew recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!