Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)
Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, indonesian fried rice with chicken and shrimp (nasi goreng). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook indonesian fried rice with chicken and shrimp (nasi goreng) using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):
  1. Make ready 10 cm Japanese leek
  2. Make ready 100 grams Chicken tenders or whatever chicken meat you prefer
  3. Get 10 Frozen shrimp (small)
  4. Get 1/2 tsp Garlic (minced)
  5. Make ready 2 Eggs
  6. Make ready 240 grams Cooked rice
  7. Prepare 2 tbsp Olive oil
  8. Get A
  9. Take 1 tbsp Fish sauce
  10. Prepare 1/2 tsp Sugar
  11. Prepare 1/2 tsp Vinegar (preferably rice vinegar)
  12. Get 1/2 tsp Kabosu citrus juice (or lemon juice)
  13. Get 1/2 tsp Olive oil
  14. Get 2 tsp Sakura shrimp (crushed)
  15. Make ready 1/2 tsp Garlic (minced)
  16. Take 2 Chili peppers
  17. Make ready 1/4 tsp - (to taste) Green chili pepper paste (optional)
  18. Make ready 1/2 - (to taste) Red chili pepper (optional)
Instructions to make Indonesian Fried Rice with Chicken and Shrimp (Nasi Goreng):
  1. Finely crush the sakura shrimp. Finely chop the chili pepper and Japanese leek (slice the chili pepper into rounds). Cut the chicken into small pieces to cook through quickly. Rinse the frozen shrimp in warm water and blot the excess moisture.
  2. Combine the A ingredients.
  3. Heat 1 tablespoon of olive oil in a frying pan and prepare a sunny side side up.
  4. Add 1 tablespoon of olive oil to the pan. Stir-fry the leek and garlic, in that order.
  5. Add the chicken and stir-fry until stir-fry.
  6. Add the shrimp to Step 5 and stir-fry.
  7. Add the A ingredients. When it comes to a boil, cook for 1 more minute.
  8. Add the warm cooked rice.
  9. Mix it well and it's done.
  10. (Note:) You could also break the egg into small pieces with a spoon and combine with the rice.

So that’s going to wrap this up with this exceptional food indonesian fried rice with chicken and shrimp (nasi goreng) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!