Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, baked lobster tail. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Lobster Tail is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Baked Lobster Tail is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook baked lobster tail using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Lobster Tail:
- Make ready 4 Australian Cold Water Lobster Tails
- Make ready 1 lemon
- Get 1 pinch Paprika
Instructions to make Baked Lobster Tail:
- Preheat oven to 400
- Take lobster tail out of shell and place on top
- Squeeze lemon over top of the lobsters
- Sprinkle a small amount of paprika on top
- Bake lobster for 18-20 minutes for an 8-10 oz tail
So that’s going to wrap it up with this exceptional food baked lobster tail recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
