Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together.
Tuna Salad is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tuna Salad is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna salad using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- Make ready 2 cans tuna (drained)
- Make ready 1/4 cup onion (finely chopped)
- Take 1/4 cup celery (diced)
- Take 2 tbs white vinegar
- Make ready 1/4 cup mayonnaise
- Get 2 tbs lemon juice
- Make ready salt&pepper
After mixing in the rest of your ingredients, taste the salad. How we make Tuna Salad, Best Old Fashioned Southern Cooking. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice. Healthy Tuna Salad with less mayo that actually tastes good.
Steps to make Tuna Salad:
- Mix all ingredients
It is creamy, fluffy and flavorful. This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Tuna salad is easy to make for a quick lunch, an afternoon snack served with sliced vegetables and crackers, or a light dinner.
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