Fried Pork Chop
Fried Pork Chop

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried pork chop. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Pork Chop is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Pork Chop is something that I’ve loved my whole life.

Heat oil in a large skillet over medium-high heat. Combine flour, seasoning salt, salt and pepper in a paper or plastic bag. Pork chops truly are an underrated dinner option.

To begin with this recipe, we must first prepare a few components. You can cook fried pork chop using 6 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Fried Pork Chop:
  1. Take 3 pork chop
  2. Take Light soy sauce
  3. Make ready Oyster sauce
  4. Make ready Black pepper
  5. Make ready 1 little sugar
  6. Prepare 1 little wine

The best Pork Chops are Fried Pork Chops! These fried pork chops take only a few Pork Chop Cooking Tips: Be sure to keep your eye on the chops while they are frying. Juicy, delicious, boneless pork chops coated with a seasoned crisp crust. Pork chops make a quick, delicious weeknight dinner, and they're also perfect for entertaining guests.

Instructions to make Fried Pork Chop:
  1. Marinate pork chop with all the ings. For at least 1 hour. Heat pan and fry the pork chop.

These are the simplest, most delightful little numbers. My favorite Fried Pork Chop Recipe is Breaded Pork Chops. The meat is coated with breading such as bread crumbs or all-purpose flour. This produces a nice tasting dish that is crisp on the outside. Fried pork chops with gravy is a beloved traditional Southern dish, but what if we made something similar with Asian flavors?

So that is going to wrap this up with this exceptional food fried pork chop recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!