Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, skillet pizza with crab for one. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Skillet Pizza with Crab for one is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Skillet Pizza with Crab for one is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook skillet pizza with crab for one using 9 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Skillet Pizza with Crab for one:
- Take 1/2 cup Kodiak power cake mix
- Prepare 1/4 cup water
- Take 3 oz lump crab meat
- Prepare 2 tbsp soft low fat cream cheese
- Prepare 1/2 handful fresh spinach leaves
- Prepare 1/2 ounce marinated red bell pepper
- Take 1/2 tbsp bacon bits
- Make ready Shredded low fat Colby jack cheese
- Prepare Crushed red bell pepper and parsley for seasoning
Instructions to make Skillet Pizza with Crab for one:
- Combine pancake mix and water to drop biscuit consistency
- Place in a sprayed 5 inch cast iron skillet
- Combine your low fat cream cheese, crab meat, and spinach together
- Be careful not to break up the crab meat too much
- Place over pizza dough and spread out, some of it will sink in to your dough.
- Low fat Colby jack I used a scale and used 21g a serving is 28g
- Bacon bits
- Marinated red bell pepper
- For seasoning crushed red bell pepper and parsley
- Bake in a 375 degree oven for 25-27 minutes
- Here is your MFP info for tracking
So that is going to wrap it up for this exceptional food skillet pizza with crab for one recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!