Hot Crab & Lobster Dip
Hot Crab & Lobster Dip

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hot crab & lobster dip. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hot Crab & Lobster Dip is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Hot Crab & Lobster Dip is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook hot crab & lobster dip using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hot Crab & Lobster Dip:
  1. Prepare packs of cream cheese
  2. Prepare container of sour cream
  3. Make ready mayo
  4. Take Worcestershire sauce
  5. Prepare lemon juice
  6. Make ready garlic salt
  7. Take immatation crab meat (or real crab meat up to you)
  8. Take immatation lobster meat (or real losber tail meat)
  9. Prepare bag of shredded chedder cheese
  10. Prepare mustard
Steps to make Hot Crab & Lobster Dip:
  1. Preheat oven 350°
  2. Take cream cheese out of packaging and put it in a bowl to start softening at room temp for about 10-15 mins
  3. Get a large bowl and cut up immatation(or real) crab and lobster meat
  4. Mix in sour cream, mayo, mustard, Worcestershire, lemon juice, garlic salt, and bag of shredded chedder
  5. Once cream cheese is soften mix in with rest
  6. Pour in medium sized baking pan or glass pan
  7. Bake at 350° for 35-45mins or until its bubbly brown
  8. Let cool for 10 mins (15 if glass pan)
  9. Get some bread chips, crackers, pretzels, chips, what ever you want and scoop away!!!!
  10. Enjoy!!! hope to see your cook snaps;)
  11. Small tip: double the reciepe and its enough to use for a party, bbq, birthday, picnic, etc….

So that is going to wrap this up with this special food hot crab & lobster dip recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!