Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, montreal salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Montreal salmon is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Montreal salmon is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have montreal salmon using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Montreal salmon:
- Make ready salmon
- Make ready olive oil
- Make ready Montreal season
- Take crushed red pepper
- Prepare salt
- Get pepper
- Make ready fresh lemon juice optional
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Instructions to make Montreal salmon:
- Rub all the dry seasoning with one tablespoon olive oil over the salmon let it rest for 10 minutes over the counter.
- Over medium heat with the other tablespoon olive oil cook the salmon skin first for 10 minutes covered
- After 10 minutes flip the salmon on the other side cook for another 10 minute
- Squeeze fresh lemon juice on top
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