Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, octopus and potato salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
You can find Octopus and Potato Salad recipe in all Italian seafood and fish restaurants with little differences from region to region; for example in Liguria they add Taggiasca olives and pine nuts and Octopus and Potato Salad is excellent to taste in all seasons, as an appetizer or as a tasty main dish. How to make octopus and potate salad recipe. Ingredients: boiled octopus Olive Oil Extra Vergine garlic.
Octopus and potato salad is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Octopus and potato salad is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have octopus and potato salad using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Octopus and potato salad:
- Take 400 grams octopus
- Get 400 grams potatoes
- Make ready Olive oil
Mix together the potato slices and octopus cubes. Season with salt and freshly ground black pepper to taste, then drizzle with the lemon juice and a generous helping of olive oil. Mix in the chopped parsley and serve. Combine the diced potatoes, wedges of artichoke, octopus cut into pieces, sliced scallion and capers with salt rinsed off in a salad bowl.
Instructions to make Octopus and potato salad:
- Clean and wash the octopus (remove head and teeth)
- Boil the octopus for 25 minutes
- Peel the potatoes, chop them and pan fry for 15 minutes
- Chop the octopus, add it to the potatoes and fry for 10 more minutes
Dress with a vinaigrette dressing made with olive oil, salt, pepper, lemon juice and chopped parsley. Combine the octopus, potatoes, olive oil and lemon juice and season with salt and pepper. Add the black olives and parsley to finish. Salad Recipes Fruit Lemon Shellfish Recipes Squid Recipes Potato Olive Recipes Side Dish Appetizer Gluten Free. Meanwhile, place the potatoes in a pot and cover with cold water.
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