Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, 10 minute lobster tails with garlic herb butter. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
10 Minute Lobster Tails with Garlic Herb Butter is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. 10 Minute Lobster Tails with Garlic Herb Butter is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have 10 minute lobster tails with garlic herb butter using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Take lobster tails
- Make ready real butter
- Make ready Garlic and onion powder
- Get Pepper and parsley flakes
Steps to make 10 Minute Lobster Tails with Garlic Herb Butter:
- Heat oven to 375. Thaw and Wash tails. Using knife or kitchen scissors cut lobster tails lengthwise from top to start of the tail fin. Use hands and carefully pull meat out almost all the way and rest on top the tail shell.
- Put 1/2 inch of water on a baking pan, cover and bake 8 minutes.
- Place one tablespoon of butter on each tail and season with all spices mentioned. Mix remaining butter with all spices mentioned to taste and use for dipping if desired.
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