Tofu And Wakame In Miso Soup
Tofu And Wakame In Miso Soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tofu and wakame in miso soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tofu And Wakame In Miso Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tofu And Wakame In Miso Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tofu and wakame in miso soup using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tofu And Wakame In Miso Soup:
  1. Make ready 1 packages silky tofu cut cube
  2. Take 2 tbsp dry wakame
  3. Take 800 ml water
  4. Get 4 tbsp miso paste
  5. Make ready ADDITIONAL EGG OPTION
  6. Prepare 2 beaten egg
Instructions to make Tofu And Wakame In Miso Soup:
  1. boil water then add tofu and wakame for 1 minute
  2. lower to simmer add miso paste and gently stir till disolve another 1 minute off heat and serve
  3. ADDITIONAL EGG OPTION (non vegan )
  4. Add beaten egg then simmer for another 2 minute
  5. BELOW ARE FEW TOFU RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335718-tofu-and-lettuce-with-mushroom - https://cookpad.com/us/recipes/335052-tofu-and-carrot-noodle-soup

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