Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, crab in hot chili sauce (saus padang). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crab in Hot Chili Sauce (Saus Padang) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Crab in Hot Chili Sauce (Saus Padang) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crab in hot chili sauce (saus padang) using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crab in Hot Chili Sauce (Saus Padang):
- Get 3 large fresh crab spawn
- Make ready 1 cup lemon juice
- Make ready 2 tbsp milled challott
- Prepare 1 tbsp milled garlic
- Take 1/2 tbsp milled ginger
- Get 3 tbsp milled red pepper
- Take 3 citrus
- Get 1 medium onion, chopped
- Take 2 stick leeks
- Prepare 1 tbsp cooking oil
- Get 1 cup warm water
- Prepare salt
- Take pepper
- Get white sugar
Steps to make Crab in Hot Chili Sauce (Saus Padang):
- First of all, clean the crabs and split into two parts. (I ask the seller to do it, so I don't need to mess up the kitchen.) Pour the lemon juice over the crabs and put a side.
- Take a clean bowl and mix well all the milled ingredients.
- Prepare a large pan (or whatever large enough for all the crab), add cooking oil. Saute the milled mixture, stir until fragrance. Then, add torn citrus leaves and chopped onion. Mix well.
- If all the ingredients has cook, add warm water, salt, pepper, white sugar and leave it into boild. (Don't forget to taste it and customize to yours.)
- Then add the crabs into the pan, leave the lemon juice.
- Cook until the crabs turn into red.
- Add the slice of stick leeks. And stir well.
So that’s going to wrap it up with this exceptional food crab in hot chili sauce (saus padang) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!