Shrimp Fried Rice
Shrimp Fried Rice

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shrimp fried rice. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp Fried Rice is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Shrimp Fried Rice is something that I have loved my entire life.

Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice! Fried Rice is our favorite way to use leftover rice.

To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp fried rice using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Fried Rice:
  1. Make ready 1 cup long grain rice
  2. Prepare 59 gms shrimps cleaned, deveined
  3. Prepare 2-3 long beans chopped into 1” pieces
  4. Prepare 1 small size carrot chopped fine
  5. Prepare 2-3 green chillies ,slit
  6. Get 1 medium size onion chopped fine
  7. Make ready 1 garlic pod chopped fine
  8. Get 1/2 inch ginger chopped fine
  9. Make ready 1 egg
  10. Get as per taste Salt
  11. Take 5-6 Tbsp canola oil

I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. People often take this shrimp fried rice synonymous to Chinese fried rice, which is not the case. In fact, there are many different ways to prepare fried rice in Chinese apart from Young Chow fried rice.

Steps to make Shrimp Fried Rice:
  1. Wash the vegetables like carrots and beans and chop them. Carrots chopped fine and beans into 1” pieces. Wash the rice and in 2 cups water boil the rice. Wash the shrimps
  2. Rice should be 2/3 done. Drain and set aside
  3. In a wok heat Canola oil and fry the onions to soften but not brown
  4. Add chopped ginger, garlic and stir for 1-2 mins. Add chopped vegetables and green chillies and stir for 2-3 mins.
  5. Add shrimps and stir for 2-3 mins until
  6. Add rice and stir very well to mix all the vegetables and shrimps well with rice. Add salt and stir once
  7. In another bowl break the egg and heat well. In another wok add 1/2 Tbsp oil and make a scrambled egg. Add to the Fried Rice
  8. Enjoy the Shrimp Fried Rice hot

Shrimp Fried Rice - Why order take-out? This shrimp fried rice recipe from Delish.com is a major weeknight win. Traditionally cooked in a wok over high heat, Chinese fried rice is perhaps the most genius recipe for using up leftover rice. Spicy Shrimp Fried Rice made healthier using leftover cooked brown rice, a delicious whole grain This healthy shrimp fried rice def has some kick to it, and if you really like it hot feel free to add hot. Savory wok charred shrimp fried rice tossed with shrimp, egg, and green onion, simply irresistible.

So that is going to wrap it up for this special food shrimp fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!