Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, koehler family tuna casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Koehler Family Tuna Casserole is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Koehler Family Tuna Casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have koehler family tuna casserole using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Koehler Family Tuna Casserole:
- Make ready of spaghetti
- Prepare of milk
- Prepare of cream cheese
- Get of Cream of Mushroom Soup
- Get of tuna
- Take Bread crumbs
Steps to make Koehler Family Tuna Casserole:
- Cook spaghetti to taste (I cook it aldante, as it will cook more in the oven later).
- While spaghetti is boiling, combine in a separate pot: Cream cheese, drained tuna, soup, and milk. Warm ingredients and break up the cream cheese then stir well to combine all ingredients.
- Preheat oven to 325*F.
- Drain spaghetti, return to pot.
- Add warmed and thoroughly combined wet ingredients, stir very well.
- Pour contents into a greased pan and top with "heavy" breadcrumbs to taste. Cover pan with foil.
- Bake at 325*F for 1-hour. Remove foil the last 15-minutes.
- Enjoy!
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