Sour Cream, Carmel, Cream Cheese Apple Pie
Sour Cream, Carmel, Cream Cheese Apple Pie

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sour cream, carmel, cream cheese apple pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sour Cream, Carmel, Cream Cheese Apple Pie is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Sour Cream, Carmel, Cream Cheese Apple Pie is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sour cream, carmel, cream cheese apple pie using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Prepare 1 can Apple pie filling of your choice. I sometimes find canned pie filling can be lacking in flavor, so I add some additional things.
  2. Make ready 1/4 tsp nutmeg (optional only if canned filling seems bland to you.)
  3. Prepare 1/2 tsp cinnamon (optional only if you find canned to be bland.)
  4. Make ready 1 box 8 ounce of cream cheese softened to room temp.
  5. Make ready 2 tbsp Sour cream
  6. Prepare 2 tbsp butter (optional) I didn't use any in this photo.
  7. Take 1/2 cup powdered sugar. May add more So mixture is nice and easy to spread.
  8. Prepare 1 tbsp a few tablespoons of Carmel to drizzle over Apple filling before baking. how much is up to your liking.
  9. Prepare 1 pie shell of your choice
  10. Take 1 Coconut sugar, or brown sugar to sprinkle over the top before chilling.
Instructions to make Sour Cream, Carmel, Cream Cheese Apple Pie:
  1. Preheat oven to indicated time recommended according to the pie crust you're using.
  2. Place Apple filling into desired pie shell of your choice. Drizzle desired amount of Carmel. Bake pie without cream cheese mixture
  3. Mix well, cream cheese, butter& sour cream, and sift in powdered sugar until well blended. Set aside until pie is cooked.
  4. When pie has cooled, but is still a bit warm spoon mixture over Apple filling, gently spreading with a spatula until entire pie is covered.
  5. Lightly sprinkle with coconut sugar or brown sugar. Chill for one hour for easier serving.

So that’s going to wrap this up for this special food sour cream, carmel, cream cheese apple pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!