Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tuna casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Tuna Casserole is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna casserole using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna Casserole:
- Take tuna
- Get cream of mushroom soup
- Prepare Peas
- Take wavy cut potato chips
Steps to make Tuna Casserole:
- Pre-heat oven the 375°F.
- Layer half tuna
- Layer half peas
- Layer 1 can soup
- Layer half crushed chips
- Repeat layers
- Bake 30 minutes
So that’s going to wrap it up for this exceptional food tuna casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
