Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, classic chicken adobo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Classic Chicken Adobo is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Classic Chicken Adobo is something which I have loved my whole life.
Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.
To get started with this recipe, we have to prepare a few ingredients. You can have classic chicken adobo using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Classic Chicken Adobo:
- Take pieces Chicken cut into Adobo
- Make ready 2 Onions chopped
- Prepare 6 garlic cloves smashed and crushed
- Prepare 1 ginger chopped
- Make ready Peppercorns
- Prepare leaves Bay
- Take Adobo sauce
- Take 1-2 cups soy sauce
- Prepare 1 cup vinegar
- Make ready 1 tbsp oyster
- Take 1 tbsp Worcestershire sauce
- Make ready Dash sugar
- Take Pinch pepper
The chicken is tender and flavorful with a rich salty, tangy and sweet sauce. This classic chicken adobo is totally delicious! If there is a dish that the Philippines is known for it's got to be Adobo. While the word "Adobo" certainly has Spanish origins (the Philippines has been.
Instructions to make Classic Chicken Adobo:
- Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil.
- Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender
- When Chicken is cooked turn off heat serve with hot rice.
This Mexican Chicken Adobo recipe is perfect for tacos, enchiladas, atop a salad or as part of these Chicken Adobo Tostadas with Citrus-Cabbage Slaw. Seasoning the chicken overnight or at least a. While the recipe calls for chicken, an equal amount of beef, pork or combination of the three works perfectly. Chicken adobo is a Filipino recipe made with only a few ingredients. Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns.
So that’s going to wrap it up for this exceptional food classic chicken adobo recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
