Instant Pot Lobster Tails with Butter Sauce
Instant Pot Lobster Tails with Butter Sauce

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, instant pot lobster tails with butter sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Instant Pot Lobster Tails with Butter Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Instant Pot Lobster Tails with Butter Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

Cut line down inside of each shell. Add water and seasoning to instant pot. Place lobsters shell side down on wire rack.

To get started with this particular recipe, we have to prepare a few components. You can have instant pot lobster tails with butter sauce using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Lobster Tails with Butter Sauce:
  1. Prepare Frozen lobster tails
  2. Prepare water
  3. Make ready old bay seasoning
  4. Make ready butter
  5. Make ready minced garlic
  6. Get salt
  7. Make ready pepper
  8. Take lemon juice
  9. Prepare cilantro

The lobster tails are cooked to perfection and when dipped in some garlic butter, they are a little piece of heaven! Place the lobster tails onto the trivet (shell down). If your Instant Pot is not big enough, you can cook in batches. Lobster tails can be notoriously rubbery, overcooked seconds after they're perfectly cooked.

Steps to make Instant Pot Lobster Tails with Butter Sauce:
  1. Cut line down inside of each shell
  2. Add water and seasoning to instant pot
  3. Place lobsters shell side down on wire rack
  4. Cook sealed for 4 minutes
  5. Add 1 tbsp butter to pan, cook until it starts to turn brown.
  6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside.
  7. Use quick release for pressure.
  8. Serve immediately with butter sauce.

By using the sous vide methods, we can poach them in butter with The Instant Pot Bible by Bruce Weinstein. How To Cook A Lobster Tail The ONLY Lobster Tails Recipe you'll need! Broiled lobster tails are juicy, flavorful, and quick to make! Enjoy a steamed lobster tail with a small amount of melted butter Add cooked lobster meat to corn chowder, or sprinkle it over your favorite pasta with a little alfredo sauce.

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