Very Creamy Crab Croquettes
Very Creamy Crab Croquettes

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, very creamy crab croquettes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Very Creamy Crab Croquettes is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Very Creamy Crab Croquettes is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have very creamy crab croquettes using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Very Creamy Crab Croquettes:
  1. Take Flaked crab meat
  2. Make ready Onion
  3. Prepare Butter
  4. Take Cake flour
  5. Take Milk
  6. Take Soup stock granules
  7. Take Pizza cheese
  8. Get Salt and pepper
  9. Make ready Flour for coating the croquettes
  10. Get Egg for the coating
  11. Prepare Panko for the coating
  12. Take Oil for frying
Steps to make Very Creamy Crab Croquettes:
  1. Melt butter in a heavy set pan, and saute the finely chopped onion.
  2. Sprinkle flour, and saute over low heat until it's no longer floury. Take care not to let it burn.
  3. Add milk to the pan little by little, mixing all the time with a wooden spatula, until you have a creamy sauce.
  4. Add soup stock granules, pizza cheese, and crabmeat and mix. Season with salt and pepper.
  5. Transfer the filling to a shallow container, and chill in the refrigerator until the sauce is set.
  6. Divide the filling into 8 portions and form each into a patty. Oil your hands first to prevent the filling form sticking. Put the formed patties in a floured container, and put them in the freezer to firm up. This makes them easier to coat.
  7. Coat the patties in flour, beaten egg, and panko. Leave at room temperature. Then deep fry in 375°F/190°C oil until golden brown.

So that’s going to wrap it up for this special food very creamy crab croquettes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!