Shann's Epic Tuna Casserole
Shann's Epic Tuna Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shann's epic tuna casserole. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Shann's Epic Tuna Casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Shann's Epic Tuna Casserole is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have shann's epic tuna casserole using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shann's Epic Tuna Casserole:
  1. Prepare Tuna Casserole
  2. Make ready cans of solid white tuna
  3. Prepare can Cream of Mushroom soup
  4. Take Milk
  5. Get garlic powder
  6. Get Salt and Pepper
  7. Prepare green onions
  8. Get cream cheese
  9. Take Frank's Red Hot Sauce
  10. Make ready Frozen Sweet Peas
  11. Take Frozen Corn
  12. Make ready Catelli Smart Rotini Pasta
  13. Get Parmesan cheese
  14. Prepare Panko Bread Crumbs
  15. Take Fried Onion Straws
Instructions to make Shann's Epic Tuna Casserole:
  1. Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws.
  2. Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy.
  3. Rinse pasta to stop the cooking process. Add pasta to other ingredients.
  4. Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish.
  5. Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole.
  6. Bake at 375° for 20 minutes or until top is golden brown.
  7. Bon Appetit!!

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