Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, soy sauce shrimp scampi. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soy Sauce Shrimp Scampi is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Soy Sauce Shrimp Scampi is something which I’ve loved my entire life. They’re nice and they look fantastic.
Scampi sauce takes just minutes to prepare. Heat the ingredients, toss with shrimp, then serve the garlicky shrimp with pasta or rice. This easy-to-make sauce recipe creates a delicious shrimp scampi that takes mere minutes to prepare.
To get started with this recipe, we must prepare a few ingredients. You can cook soy sauce shrimp scampi using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soy Sauce Shrimp Scampi:
- Prepare 260 g Jumbo Shrimp
- Get 20 g Unsalted butter
- Get 1 tsp Minced garlic
- Make ready 80 g Zucchini
- Get to taste Salt and pepper,
- Get 1 Tbsp Soy sauce
- Take Chives for topping
- Make ready to taste Lemon juice,
Making your own shrimp scampi sauce doesn't have to take all. Shrimp in Soy Sauce with sweet and savory flavors that's sure to be a hit. Shrimp in Soy Sauce with a delicious medley of sweet and salty flavors that are sure to be a crowd favorite! Easy to make and ready in minutes, they're great for weeknight dinners or as party appetizers. soy-free.
Steps to make Soy Sauce Shrimp Scampi:
- Shell (leave the tail on) the hrimp and devein.
- Heat a skillet on medium heat. Add butter and garlic.
- When it starts to smell garlicky, add shrimp and stir until it turns pink.
- Add zucchini, sauté and sprinkle with salt and pepper.
- When it's cooked, pour the soy sauce over.
- Remove from the heat, and sprinkle with chives. Squeeze over lemon juice if you like!
- With rice! it was Yummy~☆
Shrimp scampi is very quick cooking, so be sure to have everything ready before you begin cooking the pasta or making the sauce. How To Thicken Shrimp Scampi Sauce. The sauce thickens by reducing as it cooks, which also intensifies the flavors. What could be better than this buttery, garlicky, seafood pasta dish? Quick, simple and impressive, what more could you want?
So that’s going to wrap this up for this special food soy sauce shrimp scampi recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!