Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
- Make ready 1 packages small cocktail shells
- Take 1/2 cup Guava jelly
- Make ready 1/2 packages cream cheese
- Take oil (for frying)
Instructions to make Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso:
- Take the cocktail shell and add a tablespoon of cream cheese and top it with a teaspoon of the guava jelly.
- Close the shell and seal it by pressing a fork around the edges.
- Heat plenty of oil and deep fry them until golden brown. Enjoy! CAUTION Filling is going to be HOT!
So that’s going to wrap it up for this special food guava cream cheese cocktail fritters/ pastelillitos de guayaba y queso recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
