Tuna Casserole
Tuna Casserole

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna Casserole is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Tuna Casserole is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tuna casserole using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna Casserole:
  1. Make ready Dry macaroni noodles
  2. Get Drained tuna
  3. Take Cream of Mushroom Soup
  4. Prepare Shredded cheddar cheese
Instructions to make Tuna Casserole:
  1. Cook macaroni according to package directions. Rinse in cold water.
  2. Put noodles into 1.5 qt dish.
  3. Stir in drained tuna, soup, and cheese (leave enough to sprinkle on top).
  4. Sprinkle leftover cheese on top.
  5. Cover. Bake at 350 for 20 minutes.

So that’s going to wrap it up for this special food tuna casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!