Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, village fried rice (nasi goreng kampung). One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Village Fried Rice (Nasi Goreng Kampung) is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Village Fried Rice (Nasi Goreng Kampung) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook village fried rice (nasi goreng kampung) using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Village Fried Rice (Nasi Goreng Kampung):
- Take 300 gr white rice
- Prepare 1 egg, beaten, then fried and scrambled
- Take 4 shallots, thinly sliced
- Get 2 cloves garlic, finely chopped
- Prepare 1 candlenut, shaved/puree
- Get 1/2 tsp ground pepper
- Prepare 1/2 tsp dried shrimp paste, toasted
- Prepare 1 tsp sweet soy sauce
- Make ready to taste Salt
- Make ready Oil for frying
- Get SPRINKLED GARNISH:
- Take 10 gr anchovies, fried
- Take 5 cayenne peppers (to taste), thinly sliced
Steps to make Village Fried Rice (Nasi Goreng Kampung):
- Saute garlic, shallots and candlenut until fragrant. Add white rice and egg, stir briefly.
- Add pepper powder, dried shrimp paste and sweet soy sauce. Stir so that all ingredients are well blended.
- Serve fried rice with a sprinkling of fried anchovies and sliced cayenne pepper.
So that is going to wrap this up with this exceptional food village fried rice (nasi goreng kampung) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
